Corn Chowder

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1 Cup - chopped Onion
1⁄2 Cup - chopped Celery
Cook it tender (5 min.)

Add and cook til tender about 20 min.
3 Cup - Corn, frozen
11⁄2 Cup - cubed Potatoes
11⁄2 Cup - Water
3 - Chicken flavored bullion cube
1 tsp. - salt
1⁄4 tsp. - pepper
1⁄4 tsp. - thyme

3 Cup - Milk
2 Tab. - Flour

Instructions

Heat 1 Cup of milk and add flour, then add to soup. Add the rest of milk and heat.

Lucille