Barbecue Hamburger
(For 150 servings)

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• ingredients

37# Hamburger - browned and drained

Sauce

4 1/2 qt. ketchup
4 1/2 C. vinegar
4 1/2 C. water
2 1/4 C. brown sugar
3/4 C. mustard
2 1/4 C. green pepper, chopped
15 onions, chopped or 5.75 oz bottle dried minced onion
5 oz. Worcestershire sauce
Salt and pepper

Instructions

Bring all sauce ingredients to a boil then add to the browned and drained hamburger, and cook in roaster(s) until the right consistency.

Marilyn Dryer, 04.11.2004, 2:16 pm